Thursday, April 5, 2012

Sugar Cookies


Super Soft Sugar Cookies

1 cup butter
2 cups sugar
3 eggs
1 cup sour cream
1 tsp vanilla
5 cups flour
1/2 tsp baking soda
1 tsp salt
3 tsp baking powder

Mix together butter, sugar, eggs, sour cream, and vanilla. Then add flour, soda, salt, and powder to the mixture. Chill for 1 hour. Roll out to keep them thicker, and cut cookies. Bake 8-10 minutes at 325-350 degrees. Frost with a buttercream frosting.

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